B&G Passeport Sancerre
Awards & Press Review
SILVER MEDAL: Wine Tasting Competition USA
87 / 100 Wine Enthusiast Awards
Winemaker's Notes
Pale yellow with green highlights. Expressive nose mixing intense aromas of flowers (acacia), white berries, and exotic fruits (pineapple) with a touch of citrus (grapefruit). Fresh and lively attack evolving on a long mineral finish.
Country & Region
France - Loire - Sancerre AOC
Grapes
100% Sauvignon blanc
Food Pairing
Grilled fish, seafood, goat cheese.
Serving Tips
We recommend serving white wines at 10-12°C (50-54°F). This can be achieved by storing the wine in the fridge. Take it out and open it 15 min before serving it.
