Château Grand Puy Ducasse - Pauillac 5. Cru Classé 2017
Awards & Press Review
92 / 100 James Suckling
90 / 100 Robert Parker
92 / 100 Wine Spectator
94 / 100 Wine Enthusiast
Winemaker's Notes
Medium garnet color with red hues. The wine delivers beautifully juicy texture and crunchy freshness, while the tannic structure is balanced with brilliant acidity, towards a savory finish.
Country & Region
France - Bordeaux - Pauillac AOC
Grapes
A blend of Cabernet Sauvignon, Merlot
Food Pairing
It is excellent with roasted and grilled meats, duck breast, lamb, and salads.
Serving Tips
We recommend serving red wines at 16-18°C (60-65°F). This can be achieved by opening the wine and putting it into the fridge 15 min before serving it.
