A delectable, refreshing and crisp Ginjo (premium) sake, it is made using only water and Hattan Nishiki rice from the Hiroshima Prefecture, the rice is polished down to 55% of its original size.
Light on the nose with hints of apple and pear, it is fresh and powerful on the palate with hints of cereals it has a light and refreshing finish with notes of cereals and herbaceous.
Beautifully presented with a classical Japanese sense of style.
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