Grappa Barbero | La Bianca

Grappa has been around since the Middle Ages. For generations, Italians have sipped this "firewater” after meals and even added a little to their morning espresso, to "correct” it. Once considered an acquired taste, popular only in Italy, Grappa, today, is making itself known around the world with surprisingly good results.

Tasting Notes
Taste of flowers and pineapple. With hints of herbs. 

Origin
Italy