Akashi Whisky
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A mixture of Japanese and foreign-made malt and grain whisky to produce a reasonably priced everyday blend.
Tasting's Notes
Aromas of Buttered hot cross buns, chocolate peanuts, lemongrass and a light hint of spicy rye grain. With flavours of Cherry bakewells and walnut loaf. Sweet cereals with a dusting of nutmeg and black pepper.
Country & Region
Japan
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