Bodega Garzón | Reserva - Albariño
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Winemaker's Notes
This Albariño is of a pale yellow colour with greenish reflections and fruity aromas reminding of peach; balanced with citric notes. It is fresh and mineral with a marked acidity and a long and rounded aftertaste in mouth. Its ripening time takes place between 3 to 6 months on fine lees in stainless-steel tanks.
Country & Region
Uruguay
Grapes
Albarino
Food Pairing
Pasta, Mild cheese, Shellfish
Serving Tips
We recommend serving white wines at 10-12°C (50-55°F). This can be achieved by opening the wine once removed from the fridge.
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