Saint George | Cabernet Sauvignon, Cabernet Franc (Blend)

This blend reveals a nose of blackcurrant, plum, and a hint of green pepper. The palate is rich and structured, with flavors of dark fruit, tobacco, and a touch of spice, finishing with firm tannins and great length.

Serving Tips

We recommend serving red wines at 16-18°C - (60-65°F). This can be achieved by opening the wine and putting it into the fridge 15 min before serving it.

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