Name of Estate/Domaine:
Talamonti, a dynamic family-owned winery established in 2001 in the Abruzzo region.
Country/Region:
Italy, Abruzzo.
Grape/Blend: 70% Montepulciano d’Abruzzo, 30% Merlot.
ABV: 13.5%
Tasting Notes:
- Appearance: Deep ruby red with garnet highlights.
- Aroma: Intense aromas of ripe cherries, plums, and blackberries, with hints of spice, cocoa, and tobacco.
- Palate: Smooth and rich with velvety tannins and a well-balanced structure. Dark fruit flavors are supported by notes of licorice, vanilla, and a touch of oak.
Terroir:
The vineyards are located in the hills surrounding Loreto Aprutino, benefiting from a Mediterranean climate with cool mountain breezes and calcareous clay soils.
Viticulture:
- Grapes are hand-harvested in the early morning to preserve freshness.
- Environmentally responsible vineyard practices are emphasized.
Vinification:
- Fermentation in stainless steel tanks with temperature control.
- Aged for 12 months in French and American oak barrels to enhance complexity.
Food pairing:
- Grilled red meats and barbecue.
- Hearty pasta dishes with tomato-based sauces.
- Roasted vegetables and stews.
- Medium-aged cheeses like Pecorino or Asiago.
Serve at 16–18°C to enjoy its full expression of fruit and spice.
