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Drew Estate | MUWAT Kentucky Fire Cured "Sweets"

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Regular price 14.000 JD
Regular price Sale price 14.000 JD
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Drew Estate | MUWAT Kentucky Fire Cured "Sweets"

✓ Handcrafted with American fire-cured tobacco
✓ Infused with a touch of natural sweetness
✓ Balanced smoky and sugary profile
✓ Medium-bodied with a unique finish
✓ Part of the My Uzi Weighs A Ton (MUWAT) Fire Cured Series

Available Variants:

Fat Molly (5" x 56)

A bold and flavorful cigar with a sweetened tip that enhances the signature smoky notes. Expect flavors of charred wood, brown sugar, hickory, and molasses. The sweetened cap adds a delicious layer to its robust fire-cured core.

Ponies (Cigarillos – 4" x 32)

These mini cigarillos pack the same fire-cured sweetness in a quick and satisfying format. The Ponies offer a blend of smokehouse richness and sugary smoothness—perfect for a short, flavorful break.

About the Producer:

Made by Drew Estate at their factory in Estelí, Nicaragua, the Kentucky Fire Cured "Sweets" line reimagines their iconic fire-cured series by introducing a naturally sweetened tip. It's an American-inspired twist that combines rustic smokiness with a touch of sugar, making it accessible and flavorful for both newcomers and seasoned aficionados.

Cigar Details & Composition:

Wrapper: Kentucky Fire-Cured
Binder: Nicaraguan
Filler: Nicaraguan and American
Flavor Profile: Fire-Cured Tobacco with Sweetened Cap
Shapes: Robusto Gordo (Fat Molly), Cigarillo (Ponies)

Tasting Notes:

Warm notes of wood smoke, maple syrup, and toasted sugar blend with undertones of BBQ, pepper, and earthy spice. The sweet tip balances the robust flavors with a touch of mellow creaminess for a smooth and distinctive finish.

Smoking Time (Average):
15 to 60 Minutes (depending on vitola)

Country & Region:
Nicaragua – Estelí

Occasion & Pairing:

Pairs beautifully with bourbon, honey-flavored whiskey, spiced rum, or dark lager. Great for BBQs, cozy nights, or introducing new cigar smokers to the world of fire-cured blends with a sweeter edge.

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