Winemaker's Notes
Fresh and crispy with wild strawberry, currant and citrus flowers aromas. A good biodynamic wine that will be a friend for most of your dishes.
Country & Region
Italy, Umbria
Grapes
Sangiovese
Food Pairing
Fish and shellfish, pasta with vegetables, ice cream or fresh fruit.
Serving Tips
We recommend serving white wines at 10-12°C (50-54°F). This can be achieved by storing the wine in the fridge. Take it out and open it 15 min before serving it.