Winemaker's Notes
Vibrant, bright ruby color, with hints of black mulberry, cocoa and black pepper. The palate is fresh and enveloping, with a subtle mineral note, the expression of its territory.
Country & Region
Siciliane, Italy
Grapes
Nero d'Avola
Food Pairing
Beef and Venison, poultry
Serving Tips
We recommend serving red wines at 16°C . This can be achieved by opening the wine and putting it into the fridge 15 min before serving it.