Bortolomiol MIòl Écru Cuvée
Winemaker's Notes
Pale yellow with fine persistent bubbles. The bouquet is fruity and well balanced, and the palate is savory and velvety.
Country & Region
Italy - Veneto - Prosecco
Grapes
A blend of Chardonnay, Glera, Perera
Food Pairing
Shellfish, vegetarian, appetizers and snacks, Aperitif, cured meat.
Serving Tips
We recommend serving sparkling wines at 8-10°C (46-50°F). This can be achieved by storing the sparkling wine in the fridge and serving it directly from the fridge.
