A Jura Chardonnay from Juravinum's Le Glanon estate, organically farmed and made with minimal intervention to capture the cool-climate finesse and mineral depth that make the Jura one of France's most compelling white wine regions.
Tasting Notes
Light golden yellow with bright reflections. Fresh notes of pear, citrus blossom, white peach, and subtle almond on the nose, with hints of chalk and gentle spice. Crisp yet rounded on the palate with ripe orchard fruit, vibrant acidity, and a fine minerality. Smooth and elegant, leading to a clean, persistent finish. Jura Chardonnay in its most refined, unoaked expression.
Quick Facts
- Grape: 100% Chardonnay
- Origin: France, Jura (organic viticulture, minimal intervention)
- Style: Dry natural white, organic, minimal intervention
- Winemaking: Organically farmed, minimal intervention cellar practices, limited production
- Suitable for vegetarians and vegans
Food Pairing
Grilled fish, creamy chicken dishes, Morbier and other soft alpine cheeses, vegetable gratins, and herb-infused pastas.
Serving
Serve at 10 to 13°C. Open 10 minutes before serving.
About the Producer
Juravinum is a small terroir-driven estate in the Jura, farming organically and working gently in the cellar to produce limited-production wines of precision, authenticity, and deep respect for the land.