A Solera-aged Dominican premium rum that is aged in old barrels of Tomatin Malt Whiskey.
Awards & Press Review
96/100: Ultimate Spirits Challenge
DOUBLE GOLD MEDAL: San Francisco World Spirits Competition
Dark orange color with spicy and fruity aromas. The palate is soft with hints of sweetness of vanilla, ripe fruit and nutmeg. The Finish is long, seductive with a subtle sweetness.
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