Leyda Sauvignon Blanc Reserva
Awards & Press Review
BRONZE MEDAL: Decanter World Wine Awards 2016
BRONZE MEDAL: International Wine Challenge 2018
88 / 100 Wine Enthusiast Awards 2017
Pale yellow with green hues. Mineral and expressive with great aromatic intensity. Upfront notes of perfumed white fruit give way to ripe citrus fruit, like grapefruit and mandarins, along with a subtle herbaceous character. The palate is fresh with crisp acidity and a juicy, citrus finish.
Country & Region
Chile - Leyda
100% Sauvignon Blanc
Shellfish, vegetarian, goat cheese.
We recommend serving white wines at 7°C - 10°C (46-50°F). This can be achieved by storing the sparkling wine in the fridge and serving it directly from the fridge.