Veuve Du Vernay Ice
Awards & Press Review
83 / 100 Wine Enthusiast Awards 2017
Delicate aromas of golden apples, plums, honey, walnut butter, and flowers. Semisweet and round on the palate, the tongue is awash with peach and passionfruit flavors before finishing with hints of toast, white flower, and citrus. Perfect to put on ice with slices of strawberries, mint.
Country & Region
A blend of Ugni Blanc, Chenin, Folle Blanche
Shellfish, poultry, appetizers and snacks, Lean fish, aperitif.
We recommend serving sparkling wines at 6-8°C (43-48°F). This can be achieved by storing the sparkling wine in the fridge and serving it directly from the fridge.