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Caravaglio | Occhio di Terra - Malvasia

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Caravaglio | Occhio di Terra - Malvasia

Natural wine has no uniform definition. It is a general term used to describe artisanal wine made using organically and/or biodynamically grown hand-picked grapes which are vinified with little or no intervention. Winemakers often rely on indigenous yeast to catalyse natural fermentation, avoiding the use of any chemicals, additives or sulphites.

The result is wine which is alive, energetic, vibrant and unexpected – a welcomed contrast to the industrial practices of the wine industry.

Name of Estate/Domaine
Azienda Agricola Caravaglio Antonino


Tasting Notes
The wine presents itself as yellow with golden reflections. The palate has notes of fresh fruit with yellow flesh and hints of Mediterranean flowers. The acidity is muted and the wine has a long, rich finish. The grape variety “Malvasia di Lipari” is pure, powerful and finely expressed.

*Natural wines are suitable for Vegans & Vegetarians

Country & Region
Salina Island, Sicily, Italy 

Grape/Blend
Malvasia

Vinification:

  • Manual harvest
  • spontaneous Fermentation
  • Indigenous yeast
  • Minimal amount of Sulphur
  • No fining
  • No filtiring

Food Pairing

Fish stew, cheese, charcuterie or solo as an aperitivo vino!
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