BACARDÍ Gold
Bacardi Gold rum is manufactured in Puerto Rico where it is distilled from fermented molasses. It is then filtered through charcoal and aged in charred oak barrels for between 1 and 2 years and is only filtered once.
Awards & Press Review
BRONZE: International Wine & Spirit Competition
93/100: Ultimate Spirits Challenge
Tasting's Notes
Brings together rich, soothing flavors like vanilla, buttery caramel, toasted almond and sweet banana notes balanced by the warm zest of orange peel and a light, oaky finish.
Country & Region
Puerto Rico