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Barton & Guestier | Médoc

Red Wine
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Awards & Press Review

90 / 100 Decanter World Wine Awards 2018

86 / 100 Wine Enthusiast Awards 2017

SILVER MEDAL: International Wine Challenge

SILVER MEDAL: Mundus Vini

Winemaker's Notes

Deep red color with violet highlights. Intense nose of blackcurrant aromas with vanilla and spicy notes. Good concentration on the palate, with present and well-integrated tannins. Persistent and delicate oaky finish.

Country & Region

France - Bordeaux - Medoc AOC 

Grapes

60% Cabernet Sauvignon, 40% Merlot

Food Pairing

Red meat, game, cheese.

Serving Tips

We recommend serving red wines at 16-18°C (60-65°F). This can be achieved by opening the wine and putting it into the fridge 15 min before serving it.
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