B&G Passeport Medoc
Awards & Press Review
90 / 100 Decanter World Wine Awards 2018
86 / 100 Wine Enthusiast Awards 2017
SILVER MEDAL: International Wine Challenge
SILVER MEDAL: Mundus Vini
Winemaker's Notes
Deep red color with violet highlights. Intense nose of blackcurrant aromas with vanilla and spicy notes. Good concentration on the palate, with present and well-integrated tannins. Persistent and delicate oaky finish.
Country & Region
France - Bordeaux - Medoc AOC
Grapes
60% Cabernet Sauvignon, 40% Merlot
Food Pairing
Red meat, game, cheese.
Serving Tips
We recommend serving red wines at 16-18°C (60-65°F). This can be achieved by opening the wine and putting it into the fridge 15 min before serving it.
