Bombay Sapphire London Dry Gin
From the heat of our Moroccan cubeb berries to the spice of our West African Grains of Paradise, every one of our ten precious botanicals are chosen to bring their own special something to our gin. Uniquely distilled, they come together to give Bombay Sapphire its tantalising, smooth and complex taste.
Awards & Press Review
SILVER MEDAL: International Wine & Spirit Competition
93/100: Ultimate Spirits Challenge
Reflect our rigorous selection process and uncompromising approach to creating fresh, clean, bright flavours that are perfect for creating exceptional mixed drinks.
Liquorice, Cassia Bark, Coriander, Angelica Root, Juniper Berries, Orris, Lemon Peel, Grains of Paradise, Cubeb Berries, Almonds.
Country & Region