Bortolomiol Senior Prosecco (Extra Dry)
SILVER MEDAL: Mundus Vini
SILVER MEDAL: Mondial des Vins Extreme Cervim
SILVER MEDAL: Prosecco Masters Award
Fine Persistent bubbles, with a refreshing palate of fresh green apples, white flowers. Extra dry and lighter on the palate.
Country & Region
Italy - Veneto - Prosecco - Valdobbiadene DOCG
Shellfish, vegetarian, appetizers and snacks, Aperitif, cured meat.
We recommend serving sparkling wines at 8-10°C (46-50°F). This can be achieved by storing the sparkling wine in the fridge and serving it directly from the fridge.