Following its double distillation, this Calvados spends at least 4 years in oak casks before being bottled.
Awards & Press Review
CALVADOS OF THE YEAR MEDAL: World Calvados Awards 2018
SILVER MEDAL: International Wine & Spirit Competition 2017
Tasting's Notes
Bright yellow, depth of warming mouthfeel, with notes of intriguing oaky spices, floral, fruity and slightly woody notes which blend well with the bright, almost creamy apple notes.
Country & Region
France - Calvados Pays d'Auge