Cesar Florido | "Peña del Aguila" Palo Cortado Chipiona
Name of Estate/Domaine:
Bodegas César Florido
Vintage: NV
Country & Region
Chipiona, Jerez, Spain.
Grape/Blend
100% Palomino
Tasting Notes
This Palo Cortado has been aged in solera for 38 years. An elegant Palo Cortado with an amber-mahogany color and aromas of nuts, vanilla and old wood.
Terroir
Chipiona is a town directly on the Atlantic coast which provides a cooling influence and an optimal environment for the development of the flor yeast.
This Palo Cortado has been aged in solera for 38 years. An elegant Palo Cortado with an amber-mahogany color and aromas of nuts, vanilla and old wood.
Terroir
Chipiona is a town directly on the Atlantic coast which provides a cooling influence and an optimal environment for the development of the flor yeast.
Viticulture
Organic Farming.
*Suitable for Vegans & Vegetarians
Vinification:
- Aged under flor in solera for 38 years, just 50 metres from the Atlantic.
- Filtere.
Food Pairing
Wonderful aperitif or with anchovies, olives or cured meats. Will match seafood, Asian or Mediterranean dishes.
