Winemaker's Notes
Fresh scents of small red fruits, raspberry, redcurrant and wild roses that evolve into licorice and spice notes.
Country & Region
Italy, Piedmont
Grapes
Nebbiolo
Food Pairing
Game, Veal and Poultry
Serving Tips
We recommend serving red wines at 16°C (64°F). This can be achieved by opening the wine and putting it into the fridge 15 min before serving it.