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Ernie Els Big Easy Cabernet Sauvignon

Red Wine
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Awards & Press Review

SILVER MEDAL: Decanter World Wine Awards 2017

87 / 100 Tim Atkin 2019

87 / 100 Wine Spectator 2019

89 / 100 Vinous Antonio Galloni 2019

Winemaker's Notes

Rich and elegant with a fresh, spicy, and vibrant fruit palate comprising of raspberry, redcurrant, ripe plum, red cherry, and hints of cassis. Light- to medium-bodied, it is ready to drink now but can age for a good few years.

Country & Region

South Africa - Western Cape - Stellenbosch

Grapes

85% Cabernet Sauvignon, & 15% Cinsault

Food Pairing

Grilled red meat, pasta, cheese.

Serving Tips

We recommend serving red wines at 16-18°C (60-65°F). This can be achieved by opening the wine and putting it into the fridge 15 min before serving it.
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