Inacayal | La Patagua 2021
Natural wine has no uniform definition. It is a general term used to describe artisanal wine made using organically and/or biodynamically grown hand-picked grapes which are vinified with little or no intervention. Winemakers often rely on indigenous yeast to catalyse natural fermentation, avoiding the use of any chemicals, additives or sulphites.
A hazy blend of organic Semillon and Moscatel from the Colchagua Valley, you'll find notes of juicy pineapple, lychee and citrus, full, textured and fresh.
Country & Region
Chile, Colhagua Valley
- grown organically without any irrigation.
- vines thrive in the natural, dry heat of the Colhagua Valley.