Awards & Press Review
83 / 100 Wine Spectator
Smooth, full-bodied style with rich mulberry, plum, and cassis supported by soft tannins. The wine is deep red in color, smooth with good weight made in a friendly new Cape style with no hard edges
Country & Region
South Africa - Western Cape - Breede River Valley
100% Cabernet Sauvignon
Enjoy now with roast beef, stews, lamb, venison, pasta, and steak.
We recommend serving red wines at 16-18°C (60-65°F). This can be achieved by opening the wine and putting it into the fridge 15 min before serving it.
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