Long Mountain Merlot
Rich, dark red color with ripe, punchy, plum flavors, sweet black cherry, and a velvet finish. Delicate wood does not mask the ripe fruit.
Country & Region
South Africa - Western Cape - Breede River Valley
Enjoy now with roast chicken, beef, lamb, pasta, and steak.
We recommend serving red wines at 16-18°C (60-65°F). This can be achieved by opening the wine and putting it into the fridge 15 min before serving it.