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Castillo de Molina Reserva Cabernet Sauvignon

Red Wine
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Awards & Press Review

84 / 100 Decanter World Wine Awards 2018

84 / 100 Wine Enthusiast 2017

87 / 100 Wine Spectator

Winemaker's Notes

Deep ruby with violet hues. Complex aromas, particularly marked by black fruit, like blackberries and plums, intermingled with spicy notes. There are also hints of vanilla and chocolate, along with a subtle herbaceous note characteristic of the variety. Good structure in the mouth with smooth, ripe tannins that give way to a long and pleasant finish.

Country & Region

Chile - Cachapoal Valley

Grapes

90% Cabernet Sauvignon, 10% Syrah

Food Pairing

Perfect to accompany red meats, game birds, deer and semi-mature cheeses.

Serving Tips

We recommend serving red wines at 16-18°C (60-65°F). This can be achieved by opening the wine and putting it into the fridge 15 min before serving it.
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