Awards & Press Review
SILVER MEDAL: International Wine Challenge 2018
92 / 100 Decanter World Wine Awards 2018
89 / 100 Wine Enthusiast Awards 2017
Herbal nose, with lots of grassy, fresh cut green beans and ripe, gooseberry and peach. The palate has a lovely blast of tropical fruit, with lots of lime/lemon zest and glittering acidity.
Country & Region
Chile - Elqui Valley
100% Sauvignon Blanc
Shellfish, Vegetarian, Goat cheese
We recommend serving white wines at 10°C (50°F). This can be achieved by storing the wine in the fridge. Take it out and open it 15 min before serving it.
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