Awards & Press Review
SILVER MEDAL: Concours Mondial de Bruxelles 2019
86 / 100 Decanter World Wine Awards 2018
85 / 100 Wine Enthusiast 2018
81 / 100 Wine Spectator 2018
Dark ruby red, with fresh and intense flavours and aromas with notes of strawberries and chocolate. Delicious mouthfeel, medium body and a medium-soft finish.
Country & Region
Chile - Central Valley
100% Cabernet Sauvignon
Grilled red meat, pasta, cheese.
We recommend serving red wines at 16-18°C (60-65°F). This can be achieved by opening the wine and putting it into the fridge 15 min before serving it.
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