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Stemmari Cabernet Sauvignon

Red Wine
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Awards & Press Review

87 / 100 Wine Enthusiast

Winemaker's Notes

Intense reddish-purple. Emergent notes of blackcurrant and ripe cherries that are well-integrated with inklings of spice that are derived from the refinement in wood. Structure and powerful, with present tannins, but very delicate.

Country & Region

Italy - Sicily DOC

Grapes

100% Cabernet Sauvignon

Food Pairing

Pairs well with red meats on the grill, game, salami, and seasonal cheeses. Thanks to the structure and over-powering full-body, the Cabernet Sauvignon represents the ideal wine to pair with important dishes, such as Millefoglie di filetto di Maiale.

Serving Tips

We recommend serving red wines at 16-18°C (60-65°F). This can be achieved by opening the wine and putting it into the fridge 15 min before serving it.
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