Deep straw yellow. An aroma distinctly tropical with notes of mango and papaya, that blends with inklings of jasmine and white flowers. Balanced and harmonious with a delicate acidity.
Country & Region
Italy - Sicily DOC
Goes well with seafood, first-course pasta dishes with vegetables, white meats, and baked fish. The richness and the aromatic fragrance of the Grillo make it the ideal wine to pair with a dish such as a veal carpaccio with celery and strawberries.
We recommend serving the wine at 8-10°C (46-50°F). This can be achieved by storing the wine in the fridge and serving it directly from the fridge.