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Tsiakkas Mouklos

Red Wine
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Winemaker's Notes

Roses, strawberries and wild cherries. Intense hints of dark chocolate, and cinnamon. Light body, grippy tannins and refreshing acidity.

Country & Region

Pitsilia, Cyprus

Grapes

100% Mavro.

Food Pairing

Cypriot meze, pork, lamb, moussaka, charcuterie.

Serving Tips

We recommend serving at 10-13°C (50-55°F). This can be achieved by opening the wine once removed from the fridge.
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