Winemaker's Notes
A rich and concentrated ruby-violet color. The smell has Blackcurrant and black cherries. Elegant with good balance. Its tannins are soft and mature.
Country & Region
Chile - Central Valley
Grapes
100% Cabernet Sauvignon
Food Pairing
A great choice to match with red meats, fine herbs based dishes or mature cheeses
Serving Tips
We recommend serving red wines at 18°C (65°F). This can be achieved by opening the wine and putting it into the fridge 15 min before serving it.